Omakase Nights: Thursday's in October

September 21, 2023  /  Justin Kwong

Coming to Calgary: Thursday's in October

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Coming to Calgary: Thursday's in October 〰️

We are excited to announce the return of our Omakase Nights this October, every Thursday nights for the entire month. Omakase when translated directly means “I leave it up to you” - it is a Japanese dining experience in which guests leave themselves at the hand of the chef and receive a meal that is seasonal, elegant, artistic, and uses the finest ingredients available. Koji Kobayashi will be incorporating seasonality through his kaiseki expertise through his small appetizers, but also allow for guests to marvel at the beautiful simplicity of fish through an extensive nigiri course. Most of our catch will be flown in from Japan aim to convey to what an authentic sushi experience is in Japan. 

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Thursday Nights in October
#130-207 9th Ave SW, Calgary
5:30pm | 8:00pm seatings
$170/seat
*sake pairings additional, GST/gratuity not included

*we will not be open for regular service these evenings.
**we may not be able to accommodate all dietary restrictions, please call.
**cancellations made within 48 hours of the start of the event will be charged $85/seat

1 Comment
categories / Kaiseki, Special Events, Omakase Nights, Featured Fish, General
tags / kaisekiryori, kaiseki, kaisekidinner, kaisekicuisine, natsu no kaiseki, Omakase, sushi, sashimi, chefs table, chefs tasting, Chef's Table, datenightyyc, yycevents, yycfood, yyclocal, yycrestaurants, yycfinedining, yycfoodie, yycfoodies